Analytical Testing

New Zealand propolis is rich in bioactive compounds such as CAPE and flavonoids, offering potent antioxidant and antimicrobial benefits. Through advanced testing, PAQ Laboratories is helping quantify these compounds, creating evidence-based value for producers and positioning New Zealand propolis as a verified, premium health ingredient in global markets.

The monofloral and multiflora classification influences market value, export eligibility, and consumer perception. Monofloral honeys, particularly mānuka, often command a premium price due to their distinctive sensory attributes and scientifically recognised activity markers. Accurate classification is therefore essential for traceability, authenticity, and regulatory compliance.

Mānuka honey is world-renowned, but its cousin kānuka is emerging with unique bioactive potential. Through Arabinogalactan Protein (AGP) for potency and Chemical Markers testing for authenticity, PAQ Laboratories is creating a standardised framework to measure biological performance of kanuka honey giving producers, exporters, and consumers the scientific confidence to unlock kānuka’s place on the global stage.

The benefits of Kanuka honey and how innovative testing methods are shaping its future.